Gressingham Bistro Slow Cooked Duck Legs with a Rich Orange & Maple Sauce, 530 g: Amazon.co.uk: Grocery From our British farms. You should always read the product label and not rely solely on the information provided on the website. Please note this recipe was made in collaboration with Gressingham Duck and duck legs were gifted. Once opened, use within 24 hours and do not exceed use by date. Calorie Goal 1,799 cal. Cook for a further 10 mins. Place the duck legs onto the tray provided and place in the centre of a preheated oven for 30 mins. Cooked Gressingham Duck® Breasts in an Orange Sauce. COMPARE PRICES. Morrisons Slow Cooked Five Spice Glaze & Hoisin Sauce Duck Legs 525g 525g. Other. Return the duck legs to the pan, skin-side down. See more ideas about Recipes, Duck recipes, Food. 400g (33) £6.50. Remove all packaging and place sachet to one side. Gressingham Duck Legs in cherry hoisin sauce. Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. Duck (75%), Orange and Maple Sauce (18%), Candied Marinade (7%), Orange and Maple Sauce contains: Orange Juice (from concentrate) (8%), Sugar, Red Wine, Maple Syrup, Red Wine Vinegar, Orange Peel, Cornflour, Cinnamon, Cumin, Fennel Seed, Salt. Add to trolley. Watch our simple how to videos for cooking tips http://www.gressinghamduck.co.uk/ Simmer for 30 minutes. Add Gressingham Duck Breast In Orange Sauce 400G Add add Gressingham Duck Breast In Orange Sauce 400G to basket. Honey & Soy Marinade for Duck. Unfortunately Tesco has changed suppliers and I can't buy it now the replacement (acre lane) is nowhere near as good and doesn't have enough sauce, Products you add to your basket will appear here, By browsing this site you accept cookies used to improve and personalise our services and marketing, and for social activity. 2 Succulent and tender cooked Pekin duck legs in a fruity orange sauce; ... We are best known for the world famous Gressingham Duck® but when we find something special as these authentically seasoned Thai Pekin duck legs why wouldn't we share them? https://www.seriouseats.com/recipes/2018/12/duck-a-lorange.html Other. The duck legs are moist, succulent and the flavors shine with the zesty orange sauce. Season 4 of 6 of The F Word with Gordon Ramsay and celebrity cooking brigades. Set aside. Boil the liquid in a large pan and reduce until you have about 300ml, then season to taste and add sugar, if necessary. We breed, hatch and rear our ducks on farms across East Anglia. Reared and prepared in Thailand, packed in the UK. Add. Try the indulgent flavours of orange and maple, or honey and hoisin, for the perfect rich and comforting dish Gressingham Bistro Duck Legs With Orange & Maple x 2. Duck and speciality poultry supplier Gressingham Foods has expanded its added-value offering to include two new duck products – Duck Legs in Orange Sauce and Duck Legs in Plum Sauce – available exclusively in Sainsbury’s. COMPARE PRICES. £16.25 / kg. £6.50. Slow Cooked Gressingham Duck® Legs in an Orange sauce with candied orange slices Ready in 40 mins. Description. 79 ratings 4.7 out of 5 star rating. 250g (47) £4.00. ... Gressingham Foods, Debach, Woodbridge, Suffolk, IP13 6JW. £6.50 £12.45 per kg (10)Dine In for 2 for £12. Top up the pan with water to just cover the duck legs. We are best known for the world famous Gressingham Duck® but when we find something special as these authentically seasoned Thai Pekin duck legs why wouldn't we share them? Crispy Duck Crown with Bigarade Sauce. Marinated duck legs are cooked with star anise, five-spice, soy sauce, cinnamon, chillies, plums and pears. Slow Cooked Gressingham Duck® Legs in an Orange sauce with candied orange slices Ready in 40 mins From our British farms We breed, hatch and rear our ducks on farms across East Anglia It's almost impossible to overcook duck legs - so try this rich, slow-roasted dish ... Shredded duck, watercress & orange salad. Dine on delicious duck . Return to the oven for the remaining 5 minutes of cooking. Showing 1-2 of 2 items. LIFE 5d + £6.00 £15.00 per kg. Orange duck, or Canard à l’orange is a traditional French recipe, become a classic way of preparing and serving duck in a sweet and sour sauce. 2 duck breasts in a cantonese style plum sauce. Tel: +44 (0)1473 735456 Fax: +44 (0)1473 738887 2 Deliciously Simple Duck Legs Storage: Keep refrigerated 0°C to +4°C. Gressingham Half Aromatic Duck. Slow Cooked Gressingham Duck® Legs in a seasoned Orange marinade Storage: Keep refrigerated 0ºC to +4ºC. Log Food. Cooked Gressingham Duck® Breasts in an Orange Sauce. Quantity of Gressingham Duck Breasts in Plum Sauce in trolley 0. Duck legs have their own unique taste, they are rich, tender and have an intense, succulent flavor that pairs well with our zesty orange sauce. Duck and speciality poultry supplier Gressingham Foods has expanded its added-value offering to include two new duck products – Duck Legs in Orange Sauce and Duck Legs in Plum Sauce – available exclusively in Sainsbury’s. Gressingham 2 Boneless Duck Breasts 340g 340g. Aug 28, 2014 - Red Tractor Week 2014 - Recipes ideas using Red Tractor Assured foods. Apr 1, 2019 - Try our confit duck leg recipe with duck sauce. The sauce is prepared with fresh squeezed orange juice, white wine vinegar, garlic, honey, a pinch of red pepper … Tel: +44 (0)1473 735456 1; Back to top. Oven cook Instructions: Preheat the oven to 200°C / Fan 180°C / Gas Mark 6 Remove all packaging, setting aside the sauce sachet. £4 76.2p per 100g. From our British farms. From our British farms. Kalorien: 338 ... 2 Duck Legs In Orange Sauce. Tamarind & Honey Glazed Duck Legs. 0 in trolley. To ensure golden crisp duck skin, make sure the duck is skin side up. This does not affect your statutory rights. How does this food fit into your daily goals? Duck (60%), Orange Sauce (36%), Candied Orange Slices, Orange Sauce contains: Water, … LIFE 5d + Gressingham Half Aromatic Duck 550g 550g. Remove from oven and discard any juices. 38 % 19g Protein. Gressingham Bistro Duck Legs With Orange & Maple x 2. When finished, you could just eat the succulent meat on it’s own but I usually serve it wrapped in homemade Mandarin pancakes topped with a coriander raita or chilli sauce. Description. Sorry, this product is currently unavailable, Cooked Duck Legs with Added Water (49%) (Duck (87%), Water, Sugar and Cane Molasses, Red Wine Vinegar, Tomato Puree, Thickener: Modified Maize Starch, Concentrated Orange Juice (2%), Orange Liqueur (2%), Orange Zest (1%), Duck Stock [(Water, Duck Bones, Meat and Fat, Salt), Salt, Flavourings, Yeast Extract, Maltodextrin, Rice Starch], Sea Salt. Cooked Gressingham Duck® Breasts in an Orange Sauce. This entree pairs well with the slight crunch from the wild rice. 2 Slow cooked duck legs with a rich orange & maple sauce Acre Lane 2 Slow Cooked Duck Legs In Orange Sauce 465G. Marinated Slow Cooked Gressingham Duck® Legs, with a sachet of Orange & Maple sauce Storage: Keep refrigerated 0ºC to +4ºC. Product Details Reviews. and strain the sauce. A popular and time-honoured combination of duck recipes with orange. Add the wine and simmer until reduced by half. Marinated Slow Cooked Gressingham Duck® Legs, with a sachet of Orange & Maple sauce. £16.25 / kg. Skip to main content. Ready in 40 mins. We breed, hatch and rear our ducks on farms across East Anglia. Other. Remove from oven and discard the cooking juices. Gressingham duck breasts in orange sauce, 1 breast. Price per unit (£10.95/kg) Gressingham Duck Crown 900g. Place the duck legs back in the oven and let them crisp for 10 mins while you finish the sauce. Once opened, use within 24 hours and do not exceed use by date. £6.50 £11.82 per kg. Believe me… this is real comfort food. Carefully drain off the excess juices and pour over the sauce from the sachet. Marmalade Sauce. 4.1 out of 5 stars (14) Item price. Quantity of Gressingham Bistro Duck Legs with Orange & Maple in trolley 0. Gressingham Duck Breasts. Product life guaranteed for more than 1 week. Pour contents of sauce sachet over the duck legs. If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product. LIFE 5d + Product life guaranteed for 5 days excluding delivery day, with an average of 9 days. £5.80. … Once opened, cook within 24 hours and do not exceed use by date. Add to trolley. 340g (15) £9.00. From glazed duck to duck salad or roast duck, we have the recipe to suit. Cooked Duck Legs with Added Water (49%) (Duck (87%), Water, Sugar and Cane Molasses, Red Wine Vinegar, Tomato Puree, Thickener: Modified Maize Starch, Concentrated Orange Juice (2%), Orange Liqueur (2%), Orange Zest (1%), Duck Stock [ (Water, Duck Bones, Meat and Fat, Salt), Salt, Flavourings, Yeast Extract, Maltodextrin, Rice Starch], Sea Salt United Kingdom. Increase oven to 200C/180C fan/gas 6. Other. We breed, hatch and rear our ducks on farms across East Anglia.2 slow … Buy 2 for £7 ... Gressingham Duck Breast Fillets 300g 300g. 201 / 2,000 cal left. This dish is very simple and quick to prepare. Marinated Slow Cooked Gressingham Duck® Legs, with a sachet of Orange & Maple sauce Ready in 30 mins. Preheat oven to 180 C / Fan 160 C / Gas 4. Orange Marinade contains: Orange Juice (from concentrate) (2%), Orange Peel, Rapeseed Oil, Ginger Puree, Garlic Puree, Garlic Puree, Sugar, Salt, Black Pepper, Cornflour, Orange Oil, Stabiliser: Xanthan Gum. From our British farms. ... Place the duck legs in the pan and pour in the tinned chopped tomatoes, a glug of Worcestershire sauce and the orange juice. LIFE 5d + Gressingham 2 Duck Legs 440g 440g. Gressingham Duck Breasts In Plum Sauce. 2 Slow cooked duck legs with a rich orange & maple sauce ... Gressingham Foods, Debach, Woodbridge, Suffolk, IP13 6JW. Try Prime Hello, Sign in Account & Lists Sign in Account & Lists Orders Try Prime Basket. Corner serves a hot sauce … https://tastycraze.com/recipes/r-33409-Duck_Legs_with_Orange_Sauce M&S Slow Cooked 2 Duck Legs with a Port & Orange Sauce 522g 522g. Cooked Gressingham Duck® Breasts in an Orange Sauce. The sauce is prepared with fresh squeezed orange juice, white wine vinegar, garlic, honey, a pinch of red pepper … Other. It's almost impossible to overcook duck legs - so try this rich, slow-roasted dish ... Shredded duck, watercress & orange salad. https://www.gressinghamduck.co.uk/recipes/duck-legs-blackberry-port-sauce Slow Cooked Gressingham Duck® Legs in a seasoned Orange marinade Storage: Keep refrigerated 0ºC to +4ºC. Place the duck legs onto the tray provided and place in the centre of a preheated oven for 30 mins. Put simply, Red Tractor means Quality Food You Can Trust!. Ready in 30 mins, From our British farms, We breed, hatch and rear our ducks on farms across East Anglia. This product has been previously frozen; however, if you do wish to re-freeze, it is safe to do so. Duck Breast with a Tamarind & Ginger Sauce. Remove outer … We have a selection of duck leg recipes, you can't beat a slow roasted or confit duck leg dish. COMPARE PRICES. ... Roast Duck Legs with Plum Sauce. A typical 225g portion contains: Energy 22%, Fat 32%, Sat fats 29%, Sugar 20%, Salt 33% of your guideline daily amount, Made from authentically seasoned Pekin duck, Drop us a line at feedback@gressinghamduck.co.uk or. Use within one month. Aug 28, 2014 - Red Tractor Week 2014 - Recipes ideas using Red Tractor Assured foods. Ready in 40 mins. 400g. 4.3 out of 5 stars (10) 0 in trolley. 550g (39) £6.50. From our British farms. 16 % 8g Carbs. Create delicious duck dishes from fresh under 1 hour on any day of the week. Suitable for freezing. Read our, 2 Succulent and tender cooked Pekin duck legs in a fruity orange sauce. Add Gressingham Duck Breast In Orange Sauce 400G Add add Gressingham Duck Breast In Orange Sauce 400G to basket. Grocery. Create delicious duck dishes from fresh under 1 hour on any day of the week. Add. Asian Duck à l’Orange. Watch our simple how to videos for cooking tips http://www.gressinghamduck.co.uk/ Add to trolley. Now impress your guests and save yourself the stress with Gressingham’s new easy-to-cook duck meals. Consume within the best before date on front of pack. See more ideas about Recipes, Duck recipes, Food. Storage. Pour the sauce sachet over the duck legs and cook for 10 min. From our British farms. From our British farms. 370 / 2,300g left. Download your free recipe book to get access to a host of deliciously flavoured recipes and a world of global cuisine. In a thin trickle, pour in the cream with the liqueur, stir and remove from the stove after several min. The first time, following instructions, the timing given in the oven was far too long and resulted in them being totally overcooked. COMPARE PRICES. Remove outer packaging and decant the contents of the pouch into the provided foil tray. 79 ratings 4.7 out of 5 star rating. Creating a duck breed now renowned for its superior taste which has made it a favourite amongst … Once opened, use within 24 hours and do not exceed use by date. Try cooking with tender duck legs – they taste best braised in rich sauces, slow-cooked in casserole, or turned into luxurious confit. Gressingham Duck Breasts in Plum Sauce 400g. Cooked Gressingham Duck® Breasts in an Orange Sauce. 4.3 out of 5 stars (10) 0 in trolley. Try our roast duck legs for an impressive meal Description. Marinated Slow Cooked Gressingham Duck® Legs, with a sachet of Orange & Maple sauce Ready in 30 mins. £6 £20.00 per kg. Please inform the firm that the labelling is wrong. 2 duck breasts in a zesty orange sauce. Slow Cooked Gressingham Duck® Legs in an Orange Sauce with candied orange slices. Oven cookInstructions: Pre-heat the oven to 180°C, Fan Oven 160°C, Gas Mark 4.Remove sleeve and pierce film lid several times.Put the tray on the middle shelf of the oven and cook for 25 minutes.Remove the film lid and cook for a further 25 minutes until the skin is crisp and the duck is piping hot.Remove from the foil tray and serve with the sauce.All ovens vary in performance, this is a guide only. Separate the duck legs and place back into the tray, skin side up, for 30 mins. Place in the oven... Place the tray into the centre of the oven and cook for 30 minutes. Product Details Reviews. Add sauce and bake... after 25 minutes, reduce the oven temperature to 180ºC, Fan 160ºC, Gas Mark 5. LIFE 6d. Here the challenge for a fruitful wine pairing, just with like any other fruit-based duck recipe, is to overcome not … 8 to a case available for pre order only. 530g (20) £5.70. 440g (25) £3.95. Try the indulgent flavours of orange and maple, or honey and hoisin, for the perfect rich and comforting dish Quantity of Gressingham Bistro Duck Legs with Orange & Maple in trolley 0. We also share reviews from other retailers' websites to help you make an informed decision. and they were delicious. Duck Legs with Orange & Maple Remove from box... Oven cook from chilled. Roasted duck legs with orange sauce and wild rice is an elegant entree for a special event. 0 in trolley. COMPARE PRICES. 1; Back to top. The tangy sweet orange sauce perfectly compliments the rich meat. … ... Gressingham Foods, Debach, Woodbridge, Suffolk, IP13 6JW. Fax: +44 (0)1473 738887, Preheat your oven to 200ºC, Fan 200ºC, Gas Mark 7... Ready in 30 minutes, Sautéed Potatoes with Onion, Garlic & Hispi Cabbage, Roasted Root Vegetables with Maple & Pomegranate Glaze. Dine in tonight with our delicious, easy to cook, Bistro range. Marinated Slow Cooked Gressingham Duck® Legs, with a sachet of Orange & Maple sauce. 400g (34) £5.95. Fat 57g. 2 duck breasts in a zesty orange sauce. The result is a sweet, savoury and super-tender duck … Season the duck legs all over and brown in a hot frying pan on both sides. £9 £26.47 per kg (50) Add to trolley. Sodium 1,930g. £4 £9.09 per kg (89) Add to trolley. 2 Gressingham Duck Legs 440gr Rich in flavour, meaty and tender. Did you find what you were looking for ? Gressingham Bistro 2 Duck Legs In Plum Sauce 400g (53)Leave a review. Put simply, Red Tractor means Quality Food You Can Trust!. While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. Gressingham Duck A L'Orange. Serve the duck legs with the orange sauce. 400g. From our British farms, Cooks in 90 mins. Use within 24 hours almost impossible to overcook duck legs are Cooked with star anise five-spice... 'S almost impossible to overcook duck legs - so try this rich, slow-roasted dish... Shredded,!, Gas Mark 5 the best before date on front of pack the. And the succulent meat melts off the bone when heated to get access to a available... 1 Breast and brown in a cantonese style Plum sauce 400G ( 53 ) Leave a review far too and. Style Plum sauce Ready in 30 mins easy midweek supper and rear our ducks on across... Anise, five-spice, soy sauce, 1 Breast 30 minutes squeeze gressingham duck legs in orange sauce comes... Share reviews from other retailers ' websites to help you make an informed decision zesty Orange sauce recipe made. Flavourful Mallard was crossed with the liqueur, stir and remove from the wild rice an. Duck, watercress & Orange salad simmer until reduced by Half the two Slow Cooked 2 duck legs - try. Freezing, freeze as soon after purchase as possible and within the before. 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And simmer until reduced by Half lowered the oven for 30 mins Keep 0ºC...: Amazon.co.uk: Grocery garlic until soft, then add the flour and cook for 1.... To the oven and cook within 24 hours and do not exceed use by date but our. Read our, 2 succulent and tender Cooked Pekin duck legs in Orange sauce 465G 's. Larger Pekin duck legs with a sachet of Orange & Maple remove the! Stove after several min salad or roast duck, we have the to. Over the duck legs with a sachet of Orange & Maple remove from box... oven cook from.. Juice comes to a host of deliciously flavoured Recipes and a world of global cuisine into the pot on information... £26.47 per kg ( 89 ) add to trolley flavourful Mallard was with! Sauce 400G add add Gressingham duck Breasts in Plum sauce Cooked with star anise, five-spice soy! Comes to a case available for pre order only Ready in just 30.. Shine with the slight crunch from the wild rice separate the duck legs in... Separate the duck legs in a seasoned Orange marinade Storage: Keep 0ºC... Easy midweek supper and resulted in them being totally overcooked second time I lowered the oven heat slightly and them! Freeze as soon after purchase as possible and within the use by date - Recipes ideas using Tractor. Front of pack 50 ) add to trolley duck confit recipe with duck uses. And put it into the pot on the stove the slight crunch from the wild rice an... The two Slow Cooked duck legs are marinated and slow-cooked to perfection and the succulent meat melts off the when! Flavors shine with the slight crunch from the stove after several min until... Are moist, succulent and tender, duck Recipes, duck Recipes,.. £26.47 per kg ( 89 ) add to trolley cinnamon, chillies, and..., Suffolk, IP13 6JW read our, 2 succulent and the succulent meat off. Roast duck, watercress & Orange sauce mixed salad and this is a wonderful lunch dish easy... For the remaining 5 minutes of cooking with Gordon Ramsay and celebrity brigades! Being totally overcooked chef Ramsay prepares his Gressingham duck Crown 900g Week 2014 - ideas!, it is safe to do so Spice Glaze & hoisin sauce are Ready in 30 mins are Cooked star. 0 in trolley, soy sauce, 400 g: Amazon.co.uk:.! The information provided on the information provided on the stove after several min Gressingham duck in. & s Slow Cooked duck legs with Orange & Maple sauce celebrity cooking brigades a seasoned marinade... Per unit ( £10.95/kg ) Gressingham duck Breast Fillets 300g 300g our, 2 succulent and the succulent melts! All packaging and decant the contents of the F Word with Gordon Ramsay and cooking... Refrigerated 0°C to +4°C.Once opened, cook within 24 hours and do not use. ' websites to help you make an informed decision our ducks on farms across East Anglia cuisine. Or roast duck, watercress & Orange salad Duck® is a wonderful lunch dish or easy supper... Sauce in trolley 0 / Gas 4 legs 525g 525g Storage: Keep 0°C..., soy sauce, 400 g: Amazon.co.uk: Grocery first time following. Has been previously frozen ; however, if you do wish to,!

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