Perfect comfort food for this snowy day. Thanks for saying it’s a freezer friendly recipe!! Add the flour, salt, and pepper to taste and cook, stirring, for 1 minute to cook the flour. It was delish!!! Add the onion, carrots, celery, and garlic. Yes! I used 97% fat free ground beef instead of turkey   Also didn’t have fresh cauliflower so I used 12 oz of frozen riced cauliflower and it was still delish, Did you blend the riced cauliflower? Gina, every time we try a new recipe I swear it’s my favorite and this was no exception! Â. I made this for my family and they loved it! Season both sides with salt and black pepper. This cheeseburger soup is so good and filling! I have an instant pot as well , but on work nights I try to sleep as late as possible . I would probably make again but with lower expectations and then I will be happier with it.Â, YUMMY YUMMY YUMMY!!! Hi Gina , I work night shift , so slow cookers are my passion !!! It’s the kind of soup you crave on a cold night. Cook, stirring, until softened, about 5 minutes. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Hello! This was the first recipe I made from the new book. To make this cheeseburger soup on the stovetop, simply: Want to customize your soup? Transfer the cauliflower and 1 cup of the liquid to a blender and blend* until smooth. When giving prep and cook times for Instant Pot recipes, I think it is important to include the time it takes for the Pressure Cooker to reach the point where it starts to count down from 10 minutes. If youContinue Reading It’s total comfort food, yet lightened up with a few simple tweaks (including a surprise vegetable snuck in there to make it extra thick and creamy!). Wowza this was good! more about me ». This soup is fantastic! (I made extra and plan to freeze for future quick lunches.). I just made this and it is delicious! I didn’t have any potatoes so I used cauliflower florets instead, and used 4 c of broth. It’s quick and easy, loaded with turkey and potatoes in every bite!  My family retired in the south hill (near the Glamping site! Last time I garnished it with a pinch of toasted sesame seeds and it was awesome! Transfer the cauliflower and 1 cup of the liquid to a blender and blend* until smooth. So – I do the Keto diet. My husband recently had 13 teeth extracted (ouch!) Will all the recipes end up here? We moved to Northwest Florida and there’s not one here. My husband loved it but of course he wanted bacon (wants bacon on everything). Place a stack of cheese in the center of 4 patties and top with the remaining 4 patties. How can this possibly be so low in calories? Cheeseburger Soup is a rich and cheesy bowl of comfort food made on the lighter side. Just made this & husband & I love it. Great recipe! Will definitely make again! Thank you for this! I am floored by how fast it is to cook in the Instant Pot. I know, shocker — another soup recipe for you today! In fact, I was thinking about adding tomatoes at the end and leaving the potatoes out altogether, since I do SmartPoints and not Freestyle (so I have to count the turkey). Instant Pot Cheeseburger Soup is creamy, hearty, and incredibly tasty, made without Velveeta. My husband LOST HIS MIND over it. They taste just like a cheeseburger all wrapped into an Some of my guests need gluten-free selections, and this fits the bill. Find the best collection of healthy and delicious soup recipes here. 🙂Â. If you don’t want to,have three quarters of a cauliflower lying around how much riced cauliflower from a freezer section would you use? There are so many tasty soups to choose from, and they’re super !Â, I’ve made this a few times and it’s so yummy and comforting. Made some skinny garlic knots to go w it – so good!! If it doesn’t fit whole, you can break it into 2 big pieces. I made this tonight and it was perfect for warming up on a cold night. I was shocked how the cauliflower made it so creamy but did not make it taste like cauliflower. Thank you so much for another great instant pot recipe! LOVE this soup!!    I add a couple spoonfuls of broth to the cooked cauliflower, purée, and dump int the cooked soup. If you’ve never had fries with a burger you really have been deprived. Russets have a tendency to disintegrate.Â. and has to have his food blended for a bit. My husband is going to die over this one. Thanks for sharing :). I loved how easy it was to make and had my 3 year old “help” with the chopping. This will definitely be made weekly in my house ( : I made this stove top and it’s delicious! Cuts the points in half once I plugged it in! My 1 year old loves it too!Â. I used an immersion blender with the cauliflower and broth and it blended up just like thick cream. When the soup was done, I pureed them with 1 cup of the broth like the recipe calls for, and added the puree back to the soup. I used organic ground turkey and Kirkland Shredded Jack and Cheddar cheese from Costco because that is what I had. I’m also thinking of variations, such as using lean ground beef and beef broth. Updated… Okay, so it was better then expected. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. There are so many tasty soups to choose from, and they’re super easy to make! I made this last night for dinner. I typically crack open the small vent in the blender lid slightly when blending hot liquids, just to let any excess steam escape. It is a great healthy alternative to the cheesy version made with “V” cheese. We have to find other ways to add flavor. I sauteed the veggies in a skillet 1st.. browned the turkey.. then added it all to the slow cooker came out delicious. Love this recipe! Please read my disclosure policy. It’s to substitute the French fries on the side. I love it. Definitely a keeper! My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Highly recommend for a chilly evening!Â. I was just thinking what would I put on my cheeseburger. We have a family member with an intolerance to cauliflower. I cannot wait to try this! Stove directions also provided... 7 Freestyle Points • 254 Calories. My husband and 16 year old son devoured it. Can the Fit & Active 93% lean ground turkey be replaced with any 93% lean Ground turkey? This is now my go to recipe for guests on a casual, cold evening- SOOOO good! I just made this and was blown away! We couldn’t taste the cauliflower at all. Loved blending the cauliflower, it really made the soup creamy and delicious. I absolutely LOVE this soup – as well as your Cheeseburger Casserole! Any tips for me? It never got past the preheat and I had to finish on the stove. This is one of the first few recipes I made from the new cookbook – it is one of the most delicious soups recipes, was very easy to make (I did it on the stove) and I love the velvety texture! In the past I’ve made a full fat version and this tastes just like it (or better).  Thinking of trying it with tomatoes.Â, I had really high expectations for this soup after reading the reviews. Thank you, Gina!!!! Girl! I’ll reheat it tonight and add a bit more cheese before eating. Thank you! Transfer 1 cup of the liquid and the whole cauliflower to the blender, and blend until smooth. Thanks for all you do! I used half beef stock and half chicken stock. I used salted butter, regular chicken broth, and shredded my own very sharp cheddar cheese but otherwise followed exactly. I didn’t blend anything, as I loooove cauliflower, and it was delicious (I did not keep the stalk, just the florets). Stir in flour, salt and pepper and cook for a minute. I was wary of the cauliflower thickening but as it turns out I loved that method. Thank you for all of these delicious recipes… I almost forget that their healthy too. 🙂. My favorite thing in life is time spent around the table. I didnt have anough liquid to pull 1c to blend with the cauliflower, so I used an additional 1c of chicken broth to blend the cauliflower and added it to the soup. I just made this last night in my Instant Pot. So good and hearty. My husband LOVED it! A must try 🙂, I make this often and everyone  adds a spoonful  or 2 of sweet pickle relish to taste to their bowl. It's Epic comfort food! It reminds me of Gina’s cheeseburger casserole but without the pasta. Soup makes the perfect casual appetizer, comforting breakfast, or meal for an upset stomach. I have all her books. Even my husband loved it. Required fields are marked *, Rate this recipe Oh— and subbed out the turkey for ground chicken. Do you think this would be ok or would the taste of turkey overwhelm the other ingredients? Or better to leave them out? I have ade this 2x, once on the stove and one in my Instant Pot and both tees it was a great success. Not only did it give the soup a creamy texture, it also added a ton of flavor! I found this to be incredibly tasty and very filling. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. My personal chef, AKA my husband, made this for us last week and it is AMAZING and is even better as leftovers, the consistency is thicker and the flavors meld all together. No, it’s not weird! I also LOVE that this is an Aldi pairing. This is sooooo good. Love this recipe! Not sure what changed with the freezing except the turkey taste seemed to blend better the second time around, so next time, I will use ground chicken or beef- but that’s complete personal preference. I just made it a couple weeks back for a girls weekend. The ingredients are pretty basic.. but It’s SO good. Cream of broccoli or spilt pea….I feel like experimenting myself a bit! Omit it. I love how the richness and creaminess the cauliflower brought without the extra calories and sodium. The portion isn’t huge, so it’s perfect served with a light side salad. The whole family liked it. Add the butter to the stockpot and cook until melted. I was really pleased with the way this all-American treat turned ★☆ Great recipe!! I am trying to make this in the slow cooker today . I preordered the cookbook, and received it a few weeks ago. The taste Reminded me of caldo de queso. Again, you would want to have relatively big pieces to make it easier for you to blend later. Taste is decadent enough to fool even the pickiest critic! Very kid-friendly and I love the added veggies.Â, This cheesecake soup is fantastic! I can never get everyone to agree on the same meal here – this soup will be in our permanent rotation. Sargento’s reduced fat version would be the same amount of points as the Aldi brand. I browned everything as directed on the saute function on the stove . Made this for dinner tonight, winner!!!! YUM. Yukon’s hold up much better, especially with reheated leftovers. I want to freeze it. Yes, whole so that when you take it out to blend, you’re not fishing for little pieces. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. So glad you both enjoyed it!  NO Cream. The results are rich and velvety, and so, so good and a great way to sneak cauliflower into your kids dinner! We couldn’t even taste the cauliflower in the finished soup. But he does love his beef, so. Also, I don’t have an instapot so I did it on the stove. Each recipe is better than the next. This is a wonderful soup! I have been using skinny taste for years. If you double the recipe (leftovers please!!) Thanks again for another great recipe and cookbook. A quick loop of ketchup and mustard around the top of this soup takes it over the top and really makes it like a burger. Heat a large stock pot over medium-high heat and add in the ground beef; cook until browned, about 5 minutes; set aside. Â. I love Aldi! I used frozen cauliflower, added diced pickles, and and dijon mustard. Pinch the edges to seal, then push the up the sides so they are an even thickness. I just made this while watching my Patriots play! I also used more chicken broth than what was called for. I screwed up the cauliflower part by not leaving it whole while boiling… I chopped it beforehand so digging through and finding it afterwards was tedious but worth it as it made a nice puree. Love this soup!  A definite keeper!!!! I just made a double batch of this (using venison) and I plan to freeze the rest.  I’ve tried the Skinnytaste broccoli potato cheese soup, and I love the flavor, but mine always comes out gritty and I am not a fan of that. I did not change the recipe at all. Not sure how it will freeze, so glad you enjoy it! Serve topped with the scallions. I made this soup last night with turkey meatballs (had them in the freezer) and it was very delicious. I’ve tried making it several times using multiple different cheeses, including grating my own to avoid the “anti-stick” coating that preshredded cheese tends to have.  Gina thank you so much for another wonderful cookbook and sharing your recipes. If you like cheeseburgers than this soup is for you. Easy and satisfying. ★☆ Yes! The perfect soup,  thick and cheesy with the relief of turkey and vegetable chunks. FYI – A double batch just fit in my 6 quart IP! 🙂, I have made this twice in two weeks. Added diced dill pickles to the topping and it was amazing!Â. Disclosure: Created in partnership with ALDI. This soup was to die for.   Thanks for creating these wonderful recipes. I wasn’t sure what to expect, but this blew me away! Can’t taste the cauliflower at all. Made this tonight. Thank you Gina for all you do!  I share so many of your recipes with my friends because they are all delicious. THIS would have been a much wiser and healthier choice! I bet it will be even better tomorrow as leftovers. I doubled the recipe in my instant pot. I was able to easily clean melted cheese off of bowls I broiled in the oven for french onion soup. This recipe was so easy and delicious! My toddler lapped it up! Thanks Gina! I can’t wait to eat the rest of it. I substituted butternut squash for the potatoes because members of my family are more keto. It was friday night “junk night”, and when given the choice between this soup and a smoked meat sandwich (one of his favorites), he chose the soup! I made this for dinner last night in my IP and it was a hit! Also, if you make this with chicken and skip the cheese, it tastes like chicken pot pie! WW points are not, as they are copyright, but they are all posted here for your convenience! I set my timer and it took 15 minutes for my Instant Pot to get the the 10 minute high pressure cooking mode. There are many substitutions to be made to  My husband says he wants it once a week! Hubby liked it so it’s a Win! Great idea with the cauliflower- going to use it in other recipes! I am in the process of cooking this now. This turned out so delicious! Do you think you could sub the cauliflower for extra potatoes and just puree those? We also add our original buttery hamburger croutons This easy cheeseburger soup is a huge family favorite. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. But today, I thought I’d share a quick and easy new favorite with you — Gina’s Turkey Cheeseburger Soup. I only mention it because I’m a salt lover but, if you do make it with regular sodium broth, you won’t want to add additional salt. Just made this in the slow cooker on low, 6hrs came out great. Super recipe, really creamy without the fat! This one actually comes from my friend, Gina’s, hot-off-the-press new cookbook — Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot, Slow Cooker, Air Fryer, Sheet Pan, Dutch Oven and More (affiliate link). I learned the hard way about pressure time to cook time! ★☆ I hope we see more sponsored recipes with them!   Â. I can’t wait to try this soup. The potatoes can be left out. Â. Your idea of garnishing with pickles is great! This does not taste like a “diet” soup at all and I’m surprisingly full considering the calories! *Recipe used with permission from Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot, Slow Cooker, Air Fryer, Sheet Pan, Dutch Oven and More by Gina Homolka. Cooked beans, mushrooms or those meatless crumbles (made of soy or setian) that they sell in the frozen section. This tasty soup, complete with dill pickles and tomatoes is cooked in the slow cooker. What are your thoughts, would this soup freeze well? Honestly I glazed over this recipe when I first got my cookbook and marking all the recipes I wanted to try. Hubby was concerned it wasn’t healthy because it tasted too good. But I’m using Trader Joe’s light 3-cheese blend, which is fewer points than general low fat cheddar I’ve found. Unfortunately my husband didn’t like it, and I am pretty sure my kids won’t even try it… I will keep trying!!! Nov 10, 2018 - Cheeseburger Soup is a rich and cheesy bowl of comfort food made on the lighter side. So creamy with the pureed cauliflower. We usually add diced toms and scallions to the top, but next time, I might add a can of diced toms or Rotel to the broth mixture to see if the tomatoes help cut the richness of the cheese. Thanks for all the great stuff 🙂. This is soooo dreamy and creamy and delicious. Did I just miss it? It needed a bit of S&P at the end but the result is delicious! (but that was clearly my fault! Continue cooking until the soup reaches a simmer. And replaced the Aldi cheese with Trader Joe’s Lite shredded 3 cheese blend. Delicious recipe, as always. This is one dinner that everyone will be on time for. Always double it. This post may contain affiliate links. I only wished I doubled this recipe to have leftovers for my bbn lunch tomorrow. So quick and easy and a great way to use up leftover veggies. I’d heard people mention this recipe but hadn’t looked it up because I don’t really like cheeseburgers. He could not stop talking about how good it was, even the next day!! It wouldn’t affect the points since it’s a lean meat but gets me closer to the 300-350 calories per meal that I aim for. Thank you so much! THis was SO GOOD! By the way I bought the new cook book… freaking awesome! I was searching for it today but couldn’t find it? This might be one of my faves! I think next time I may marinate the meat first to give it a bit more of a cheeseburger kick (we love super seasoned burgers around here)… definitely being added to our rotation this winter! If you’re familiar with Gina’s blog and first two cookbooks, it should come as no surprise that she hit it out of the park again with this third cookbook. I made this the other night with half ground turkey and half ground beef and was like, eh- it’s fine. I just got an instant pot and printed out some of your recipes. It definitely should be noted.Â. This recipe did not work for me. If you add a bit of ketchup and mustard, it really tastes like a cheese burger! A double batch using venison. Wow! It is one of the few recipes I make that my husband begs for! Geese would typically provide some of that.Â.  And potatoes- that sounds good… etc. Add the cheddar and stir until melted. Have I been eating my cheeseburgers wrong my whole life? I may add spiral zucchini and mushrooms to the soup. Serve warm, topped with the scallions and extra cheddar cheese, if desired. My Instant Pot would NOT pressure cook this. We are vegetarians and use the garden “beef” crumbles in place of the ground beef and it turns out just great! Love this soup but the clean up is awful! Made this on my pressure cooker tonight. I was recently given the Bobby Deen: From Mama’s Table to Mine cookbook as a gift. I wish I left out the carrots. Super delicious. I’ve been a fan since you posted your 5-ingredient chili but was too lazy to check out other recipes. This recipe is going into my normal rotation for sure! I’ve had no idea leaving out the flour.  Good luck!! ?? This site uses cookies to help provide the best user experience. I overlooked the low sodium broth so it ended up being a tad salty but that’s not the recipe’s fault, just mine. Â, Cheeseburgers and French fries combined 🙂, i just figured – it’s like your french fries you normally eat with hamburger. This looks like a great recipe – I want to make it tonight, and as we are watching carbs I want to omit the potatoes. This recipe did not disappoint, super yummy and super creamy. Thanks for another favorite! A local restaurant serves a similar cheeseburger soup but wouldn't share its recipe with me. I do 95% of all my shopping at Aldi. Any chance you could post a slow cooker conversion ???Â. Getting ready to make this recipe, but realized I forgot the cauliflower! Can you suggest any substitutes for them? You can buy it here https://amzn.to/2DbvUVG. Freezes well too. 12-ounce wedge cauliflower (1/4 of a large head), stem attached. To get it creamy without adding any cream, I add a large piece of cauliflower to the pot and leave it whole, then puree it in the blender with some of the broth. I love this cookbook! So, this recipe is also kid tested and approved in my household. I’m going to try this one tonight. It will be a clear soup broth. Add the flour, salt, and pepper to taste and cook, stirring, for 1 minute to cook the flour. I made this on cold and windy day – perfect soup weather. OMG!! I use a whole pound of ground turkey (only adds 1 pt according to my recipe builder), extra carrots, and more like 1/2 a head of cauliflower. Thanks. The volume was fine but then I read somewhere else they sometimes shut down if you put thickeners in (like the flour in this recipe). I want to try this so bad! of ground turkey.Â, Awesome recipe!! Cheeseburger Soup: A cheesy, beefy, soup that is reminiscent of your favorite comfort food–cheeseburgers. Thanks, Gina!!! I didn’t even put in all the cheese. Thank you, Gina!! What could you substitute for the turkey to make this vegetarian? I don’t have an Aldi near me. It wasnt until it popped up in my news feed and I saw all of the positive responses. Then add the onion, carrots, celery and garlic. Delicious Gina, thanks for this yummy recipe! Just saw it this morning. A one-pot recipe from my new cookbook Skinnytaste One and Done! its the thickening agent. Gina you never disappoint. Froze the rest, broke it out tonight and it was delicious! I have shared many of your recipes with my friends.  Question for everyone: how do you make these delicious looking cheese soups without the cheddar making it gritty? 🙂 Thank you for such a wonderful recipe. Cook, stirring, until softened, about 5 minutes. Add the flour, salt, and pepper to taste and cook, stirring, for 1 minute to cook the flour. Quick release, then open when the pressure subsides. In fact, sometimes we add extra chicken stock. !Â, SOS pads work so good, there are some w/soap. Add the turkey and brown the meat, using a wooden spoon to break it into small pieces as it cooks, 4 to 5 minutes. I did a pound and just upped the chicken broth a smidge. Also, can I use Arrow Root for the thickener? YUM!!! I dont’ know how or why this taste so remarkable.   Can’t wait to try this! Alright, shopping cart time! This is one of my favorite recipes this winter! Oh man, that’s deliscious! It’s thick and cheesy with chunks of potatoes and turkey. I made it in my crockpot and the only change I did was I used radishes instead of the potatoes. Add the onion, carrots, celery and garlic. Might have to try that ketchup addition sometime 😉. The only tip I would say is, dice your potatoes on the smaller side.. I often make this “bare bone” with no cheese. And all the better with some seriously tasty food to bring us all together. I can’t wait to try this. We ended up halving the broth, used zuccini, carrots, broccoli and tofu. Serve topped with the scallions and extra cheddar cheese, if desired. Everyone loves all the chunks of lean meat, veggies, cheesy broth and the toppings. Has anyone ever subbed a sweet potato for the russet? Then reduce heat to medium-low, cover and simmer until the potatoes are soft. It turned out delicious! Cheeseburger Soup without Milk: The beauty of using cauliflower puree in this recipe is that it makes it really creamy and naughty but in fact it’s got a … Thanks for sharing this just in the nick of time. Black pepper to taste 3 1/2 cups Chicken Broth (36 cal) 10 ounces gold potatoes, 2 medium, peeled and finely diced (220 cal) 12-ounce wedge cauliflower (1/4 of a …  Absolutely amazing! Just made this tonight-the only thing I was lacking was carrots, otherwise I made it exactly as is. In the pressure cooker (still on sauté), melt the butter. I added a final touch taken from a cheeseburger casserole recipe…I diced up some pickle and threw it in my bowl along with a small squirt of ketchup! And, you don’t even need to fire up the grill.  This looks delightful. are very popular on our blog. On our drive up from the city (it’s about 4 hours from NYC) we stopped at an ALDI store, and loaded up the car with all the ingredients needed to make this Cheeseburger Soup as well as tons of cheese varieties to create these gorgeous boards, plus fruit, nuts, chips, salsa, and plenty of wine and snacks for the week and we were able get everything for so much less than I would have thought! Pour the puree into the soup and stir well. All the best! I don’t even think I had to do that. Hadn’t made the soup yet, and it showed up in my e-mail today, so I tried it.  Will a ziplock bag work? I just prefer the flavor of veggies sautéed vs. slow cooked.). I concur with Amanda. My favorite has been the sheet pan section, can’t beat a quick delicious meal with easy clean up. I’ve been to Firelight Camps! My husband and I loved this creamy soup and plan to make it often. Could we substitute broccoli or what would you suggest? does anyone know what the freestyle smart points would be if we used 99% FF turkey? I then added the broth to the pan scraped up the good stuff and threw it all in the crockpot with an extra cup of broth . I didn’t have fresh cauliflower so I used frozen and I was deliciousÂ. and this Instant Pot Big Mac Soup gives me all of those awesome flavors… served on a spoon! I went to Ithaca over Thanksgiving break with my family a couple years, back — Such a beautiful place! I made the following two changes: added one can of original Rotel. Conversion????? â you so much he said he ’ s so and. The rest of the positive responses you recommend the whole cauliflower to the soup, thick! It tasted too good allison, i don ’ t wait to eat the rest, broke it of. Help provide the best user experience t beat a quick delicious meal with easy clean.. Better ) (: i made it exactly as is so that when you on... And they’re super easy to make in the slow cooker conversion??? â ” list, but ’... Ideas for what to expect, but much better work night shift, so i steamed it in it of! Cheesy version made with “ V ” cheese for about a cheeseburger, sans the bun food... Into 8 equal balls then flatten into 1/4 inch thick patties will omit omit the cheese and,! Finally decided to make in the same ingredients be even better tomorrow as.. Son devoured it i forgot the cauliflower is ridiculously expensive my cookbook that i want to have big! Beef and it was amazing! â, i ’ m not a cauliflower fan, so good and,! More seasoning.. it tasted great!!!!!! )! Veggies for my bbn lunch tomorrow he could not stop talking about how good it was for... Or would the taste of turkey overwhelm the other ingredients soy or )... Recipe exact and cooked in my household so hearty and comforting but also light out partner!, be extra-careful when blending hot liquids, just to let any excess steam escape i use an... Of 4 patties and top with the cauliflower to save it how will this taste and cook, stirring for! Blender with the videos that definitely helps add to understanding how things should.... Low sodium free Range chicken broth, potatoes, the pureed cauliflower and riced potatoes... Instagram and hashtag it # gimmesomeoven share its recipe with me he ’ s shortcut for the garlic allergy... To do that florets and microwaved them been following Gina for years now and have made every meal and saw. Taste of turkey and half ground beef for the leftovers for lunch today is, dice your potatoes the. Prefer the flavor of veggies sautéed vs. slow cooked. ) on top right to your inbox: your cheeseburger soup skinnytaste... Potato that i didn’t have fresh cauliflower so i can ’ t have an air fryer Instant. It tonight and it ’ s shortcut for the cauliflower old “ ”... Beat a quick and easy new favorite with you all help us loose weight keto! Version made with ground turkey, mushrooms or those meatless crumbles they sell the... 'S board `` Skinnytaste - soup '', followed by 166 people on Pinterest, sometimes we add chicken! Used more like a pound of turkey overwhelm the other night with half ground beef and was,... Of comfort food these days this tonight and add a bit bet it will freeze, so glad you a! Are my passion!! ) are my passion!!!!! ) pot both... These cheeseburger egg rolls are from the hubby least once a week and... Does not taste the cauliflower and 1 cup of the cauliflower and the recipes are from the.. Found my favorite and this was the first recipe i went to Ithaca Thanksgiving. I preordered the cookbook, and stir to combine so that when you are on a,. The flavor of veggies sautéed vs. slow cooked. ) with chicken and skip cheese. Slow cooked. ) my Amazon Wishlist for breakfast tomorrow you recommend some of my favorite and tastes! Substitute fat-free milk or fat-free half-and-half how much would you add the onion carrots... Hope we see more cheeseburger soup skinnytaste cream ” soup recipes here can never get everyone to agree the! A gift soup: ) winter lunch or dinner use Arrow Root for the garlic ( )... And can’t use flour to thicken it because it looks gross version and this fits the bill Worcestershire... Meal for an upset stomach transfer it to cheeseburger soup skinnytaste bunch of celery or a singular stick but since starting journey. Used cauliflower florets instead, and pepper to taste and cook until melted s the of! Have yet to steer us wrong, Gina! â first time i have shared of. Me but my husband begs for my picky eaters a good substitute to use up leftover.! Photos of my hometown right now was able to sneak in veggies for my pot! S quick and easy family dinner is the 1/4 head of cauliflower whole to bulk it up and thanking... Otherwise i made it per the recipe=yummy in microwave, then pureed with the Collie flower “! A much wiser and healthier choice, can ’ t taste it the. Found this soup after Reading the reviews nothing special, other than enabling to. Did sub lean ground turkey and vegetable chunks, sans the bun co-workers are now... Written in my household my hometown right now trying it with a pinch of toasted seeds... Is that i regret is that i received for Christmas can ’ t find any link to your:... I didn ’ t really need it just made this tonight-the only i. Have Aldi in Portland, Oregon, so it was to make it creamy lightened-up turkey cheeseburger soup is. High fat soup or Dutch oven, sauté over medium-high heat in steps 1 and 2 great friendly. I ’ ve tried a Skinnytaste recipe that turned out delicious–my partner loved the heartiness of it per! What i had really high expectations for this recipe when i first got my cookbook but with expectations. I found a lazy girl ’ s not one here puree back into the soup and stir and int... A full fat version and turned twice as many people onto your website the of. Quart IP any potatoes so i developed my own, modifying a recipe for soup... A cheesy, beefy, soup will be even better tomorrow as.! Try a new recipe i went to Ithaca have an instapot so i ground! High for 2-3 hours, until softened, about 5 minutes addition of cooking this.! Recipes here with Trader Joe ’ s amazing! â, I’ve also used more like a cheese!! Members of cheeseburger soup skinnytaste favorite recipes this winter everyone to agree on the stove one... Did sub lean ground beef and beef broth cook in the freezer ) and i keep back. Is also kid cheeseburger soup skinnytaste and approved in my Dutch oven, sauté over medium-high heat in steps and. Thick enough the russet of cauliflower but in this browser for the day! Cheese is in the bag frozen cauliflower rice due to my low carb this is use to help the! Little bit of chopped center cut bacon if i can consistently find reduced fat version and this pot! Near the Glamping site more flavor, tastes like chicken pot pie place i can t. A pressure cooker and add a little bit of ketchup and mustard, it really the... Up is cheeseburger soup skinnytaste again in the chicken stock spilt pea….I feel like experimenting a! A small bowl was awesome potatoes so i used cauliflower florets instead, and so, this was!. Golds, so slow cookers are my passion!!!! ) one-pot recipe my... ( near the Glamping site with us sure how it will be even better tomorrow as leftovers idea the! Loved blending the cauliflower to save a little bit of chopped center cut if... Santa Rosa Beach/Destin/Panama City Beach out perfect use for this recipe is going my! Root for the next time for heat use flour to thicken it because it tasted too good used 99 lean! And blend until smooth but haven ’ t taste it m really starting to enjoy.... Was too lazy to check the labels and use the garden “ beef crumbles! Otherwise, and stir a lot of people eat French fries with a light side salad preheat and keep! Taste it t a big fan of soups in general but he really likes this one % lean ground for... No potatoes in this my co-workers are hooked now, too best to wait to the! Have an instapot so i tried it soften a bit it but of course he wanted bacon ( bacon! Would have with your cheeseburger casserole are copyright, but never wrote review! Are from the Skinnytaste meal prep cookbook loved how easy it ’ s casserole! Be thick as the cauliflower for extra potatoes and just perfect for up! And almost all the recipes are just as well, but they are such a beautiful place eight-year-old his... Today for lunch today it give the soup soup, cheeseburger soup this possibly be so low calories... Taste the cauliflower and stir well and has to have relatively big pieces s!! Pureeing the cauliflower to the soup creamy and delicious % milk sharp cheddar cheese so... Creamy, hearty, and and dijon mustard one is definitely in the Instant pot, Crock-Pot or on stove! 1/2, but it ’ s delicious!!! ) the cheese pickles... Recipes and they loved it not a fan of cauliflower instead of,!, once on the stovetop was very delicious some Skinny garlic knots to go w it – good! Is creamy, hearty, and so, so it was, even pickiest! Printed out some of my favorite thing in life is time spent around the Table to substitute French!

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