Actually, when you cut the aubergine into small pieces,  it will absorb food fats and juices very easily, so it makes the sauces of many vegan aubergine recipes richer and more delicious. Whether you’re looking for a family friendly meat-free weeknight dinner or a winning recipe for a dinner party with friends, this super easy yet utterly delicious Asian-inspired vegan sticky aubergine will tick all the boxes. I love as well the flavor of the oregano with this aubergine … Slice the eggplants in 3/4 inch thick lengthways. I’ve kept any spices to a minimum so the garlic and oregano don’t overpower the balls – making them perfect for fussy kids, as well as grown ups. A really wonderful family vegan meal idea for dinner. As mentioned before, you can experiment with any type of cuisine when it comes to cooking with aubergine. Griddled vegetables with melting aubergines. Aubergines/eggplants are berries. It is best if you let the sauce simmer with the aubergine for a while until the aubergine has the chance to absorb all the juices released from the vegetables and bind all the flavours together. It's also freezable if you need a quick midweek fix, With golden aubergine, fresh tomatoes and a fragrant coconut sauce, this veggie curry's a surefire summertime winner, This is vegan comfort food at its best. Dinner Ideas With Eggplant Video Dinner Ideas With Eggplant. Sprinkle liberally with salt and set aside for the salt to draw the bitterness out. This vegetarian Indian recipe is also vegan. Try mashed beans for a cheap, healthy alternative, Make this quick and easy dhal with just four ingredients: chickpeas, spinach, coconut cream and aubergine pickle. Aubergine Curry – Eggplant Curry Still confused? Reserve aubergine for later. This stew recipe is easy and simple recipe, perfect for lazy sunday Check the aubergine. You can either roast or use the skillet to … A 10 minute creamy vegan bean and aubergine casserole, perfect to have on hand when you want a quick, easy dinner! But don't worry, it's just as delicious. Will keep in the fridge for 3-5 days in an airtight container. Give this flavour packed dish a try one night this week for a great hearty, healthy and completely vegan meal! 2. Continue until all the eggplant slices are covered with the crumb coating. The katsu sauce recipe is the perfect balance of beautifully light yet comfortingly warm with the panko breadcrumbs giving the aubergine a gooey-on-the-inside kind of crispiness. Mix the yeast, sugar, olive oil with the luke warm water and leave for a minute or so. You needn’t compromise on healthy eating with these tasty aubergine canapés which you can make with two different toppings, This deliciously easy smoky aubergine dip is perfect with warm flatbreads or pittas, or serve with other Middle Eastern dishes as part of a mezze, Dig out the slow cooker to make this stew. Crispy sauteed Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice. VEGAN | EGG-FREE | GLUTEN-FREE. So is this an aubergine curry or an eggplant curry? 1st September 2018 - By Michelle MinnaarThis post may contain affiliate links. Have you already tried your skills at recreating vegan aubergine recipes at home in your kitchen? Today I’m sharing an easy roasted eggplant recipe with you. Enjoy aubergine in all its forms with our collection of highly rated vegan dishes. On a pan, water fry the minced vegetables with ½ cup of water for 5 mins. Serve with chopped coriander and a drizzle of vegan cream and enjoy as a side or main. Notes *If allergic to nuts, skip or use toasted desiccated coconut instead or tinned coconut milk / cream for a creamier curry. Start off by putting on some tofu to press.It’s ideal if you use a tofu press, but if you don’t have one you can place the block of tofu on a plate with another plate on top of it and then place something heavy on top of that, like a heavy pot or stack of books.. Smoky aubergines are blended with sun-dried tomatoes, basil and garlic, before being enveloped in fresh vegan pasta, and dressed in a plant-based caper sauce. But if… Purple. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. The Middle Eastern aubergine recipe you need to master is baba ghanoush. Then add the spices (cumin, coriander, turmeric, chili). It should have crisped on the outside, and the flesh will be and soft and buttery. Take a look below. The most popular aubergine recipe in Greece is meze, which is a paste of aubergines. The best part about vegan recipes is that you can flavour the dishes with other healthy ingredients like garlic, onion and of course use aromatic herbs. It is made of roasted aubergine, you then mush up once soft and combine with fresh herbs. And now this vegan recipe takes any Indian ‘fakeaway’ to the next level! I love using it in vegan recipes… Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. The new vegan Vegan food and drink Meera Sodha's vegan recipe for aubergine koftas in tomato and spinach sauce Spicy, satisfying lumps of aubergine fried in … This dish is so rich and meaty, it's hard to believe it's vegan! Black cardamom is gorgeous with aubergines. However, you might have also heard of melitzanosalata. eggplant, risotto rice, olive oil, coriander, onion, pepper, tajine spice mix and 2 more Quirche Yellow Peppers, Red & Red Onion MaríaRosaSantiso lemon juice, yellow pepper, olive oil, red pepper, balsamic vinegar and 7 more Really? In essence, the aubergine is a very easy ingredient to handle, so you can cook your most of your favourite vegan aubergine recipes in just a matter of minutes. I’ve kept … Serve with … Shake off any excess coating, then place each slice on a lined baking sheet. Vegan and can be made gluten-free. Add in the garlic and fry for another minute or … Satisfying. Add the cumin and fry for a further 20–30 seconds, then stir in the It has a distinctive smoky flavour, although it's subtle in this dish, As well as being tasty, this aubergine and artichoke is low fat, low calorie and cost effective. This Eggplant recipe is a restaurant-style recipe … Recipes like Grilled Eggplant Salad and Vegan Eggplant Parmesan … I am sure you are most curious about vegan eggplant dinner recipes. Aubergine may be a humble ingredient, but when combined with other vegetables, it can result in really creative vegan aubergine recipes. So, which aubergine recipe is your favourite? Roasted aubergine with chilli peanut dressing, Griddled vegetables with melting aubergines. I am sure you know even more vegan aubergine recipes. Once charred place the aubergine cut side up on the lined baking tray. BBC Good Food - Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. I even wrote […] You don’t need to peel the skin, in fact, I love to eat the aubergine skin when it crisps up. Method. Brinjal Bhaji, otherwise known as Aubergine Bhaji, is a staple in Indian restaurants all over the UK. Just cook more vegan aubergine recipes! In fact… they’re awesome in curry! Everyone will love them served with our … Enter: Eggplant. Make a large batch and eat it cold the next day, Switch up your routine on weeknights with this Asian-inspired vegan dish with roasted aubergine and chilli peanut…, Flavour basic grains with sundried tomatoes, aubergines, red peppers and olives for a versatile side dish, Combine chickpeas and aubergine with garlic and cumin for these tasty, healthy vegan canapés. Comment document.getElementById("comment").setAttribute( "id", "aaeac26d5479ac6636f8732fb9e04c00" );document.getElementById("ece2f5cdf2").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Your email address will not be published. But they look like veggies, and they taste like veggies. The only lengthy part about this vegan aubergine recipe is the fact that you have to wait until the aubergine is soft. Go ahead and dig in to our favorite vegan eggplant recipes. Vegan Eggplant Meatballs (aka aubergine balls) Aubergine/eggplant gives a dense and ‘meaty’ texture to these balls. BBC Good Food online webinarsExpand your cooking skills with our online masterclasses. After 45 mins, wash the salt off and blot the aubergine … Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal. Vegan Eggplant Meatballs (aka aubergine balls) Aubergine/eggplant gives a dense and ‘meaty’ texture to these balls. If you feel like using the grill for your Indian aubergine recipe, then I recommend you try this quick and easy masala grilled aubergine. Greedy Gourmet is an award winning food and travel blog. Alternatively, go to Stock Photos to see what's available. All photos found on Greedy Gourmet are available for licensing. Ok, you win. Contact me for quotes. Notably, it is not recommended to eat the aubergine raw due to its high nicotine content. Generously coat the miso mix over the top of the aubergines, then place them into the oven to cook through for 10 minutes. ‘Speedy BOSH!’: Quick and easy vegan recipes from spicy stuffed aubergines to the ‘ultimate’ mac and cheese. From crispy sweet potatoes to hearty stuffed eggplant, from filling grain salads to rich, earthy roasted veggies steeped in tangy sauces, these vegan dishes are as indulgent and tasty as anything you'd … December 9, 2020 8 Comments. But they look like veggies, and they taste like veggies. Eggplant absorbs other flavors easily, so any flavor combination you try will be delicious. Just take a look on the picture below, just how easy it is to cook this Indian aubergine recipe. Saute 1/2 of the onion and one clove of crushed garlic in olive oil until softened. Method. This dish is a perennial menu favorite at The Gate and is great for entertaining because the schnitzels can be assembled ahead, then baked just before serving. It combines inexpensive ingredients with tomato sauce and lots of Mediterranean herbs, which of course give it its distinct flavour. These are just a few things that we love about eggplant. Aubergines/eggplants are berries. To make the dough; Add the flour and salt to a large bowl – mix well. Cook it whole in the oven or cut it up into pieces and put it in a French or Italian stew. Heat 2 tbsp oil in pan. New! Vegan, Gluten-free | Total time: 1 hour and 30 minutes. It is a traditional Sicilian vegan stew, that is commonly served as a side dish or most preferably, as a starter. Next, cut the eggplant quarters into slices roughly 1/4-inch thick. It really highlights the buttery and tender texture of the aubergine. It should have crisped on the outside, and the flesh will be and soft and buttery. If you are ever on vacation in the Middle East, for example in Jordan, Lebanon or Israel, you’ll definitely find this on any restaurant menu. Moong lentils & Aubergines cooked with friends over zoom during lockdown Ingredients (serves 3 adults ) 2 tbs oil … The coconut and tahini dressing adds a creamy, nutty element to this winning couscous, Throw together a healthy Italian snack of charred aubergine with sweet and spicy basil dressing, Use up surplus peppers, aubergines, courgettes and tomatoes in this economical version of a French vegetarian classic, Pack all five of your 5-a-day into one healthy vegan dish. Topped with toasted pine nuts and served with flatbreads, it makes a healthy and nutritious vegan meal. Vegan Recipe Club is part of our project to make going and staying vegan really easy. For example, you might have heard of the French ratatouille. You know by now that quick dinners are totally my thing. You can use them to jazz up any humble ingredient, such as aubergine. It is a healthy, simple way to serve eggplant as a side to any meal. Simply apply the masala yoghurt mixture on the aubergine and serve immediately from the grill. Cut the eggplant in half lengthwise and then into quarters. Caponatta alla siciliana is probably of the best Mediterranean vegan aubergine recipes out there. Corn bread is an extremely underrated dish. It is a French Provençale style vegetable stew, which is very similar to the Sicilian stew mentioned above. So let’s make aubergine curry. Transfer to the slow cooker and stir in the passata, sweet potatoes, aubergine, remaining whole chilli, 300ml water and some seasoning. Magazine subscription – save 44% and get a cookbook of your choice. Serve with chopped coriander and a drizzle of vegan cream and enjoy as a side or main. We support kindness for animals, our health and the planet. Hi guys! Check the aubergine. How to make Vegan Moussaka. Vegan Eggplant Meatballs. Please donate to help us continue our life-saving work. It provides the perfect foundation to a vegan meal, whether you like your eggplant with Italian, Japanese, Moroccan, Thai, or Mediterranean flavors. Add the finely diced onion and fry until translucent and slightly browned, stirring from time to time. It's also freezable if you need a quick midweek … Vegan aubergine recipes - Flipboard OPTIONAL: Place aubergine / eggplant pieces in a colander over a deep plate. Subscribe to my free newsletter and receive an eCookbook of my most popular recipes! The aubergine, or eggplant is an exceptionally versatile vegetable that – it’s what? Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three. Today I will share with you how to make a vegan katsu curry, this is really the best vegan katsu curry. However, the first mention of the aubergine in the UK was in the 16th century in an English botany book. It's vegan, gluten-free and so tasty, A vegan tabbouleh with all the flavours of summer. To learn more about aubergine before you start cooking your favourite vegan aubergine recipes, click right here. Roasted Aubergine and Chickpea Curry. Substantial. Add the aubergine to the curry and chopped coriander and stir. Add the tomato passata then add thyme, salt and chili powder. There are three: the common dark purple bulbous aubergine, a longer thinner purple aubergine, and a white aubergine. Vegan Baigan Ka Bharta is a mashed and Indian spiced eggplant dish, to be eaten with rice or Indian breads. Cut aubergines / eggplants into 3-4 thick slices and then each slice into wedges lengthwise. LEARN HOW TO MAKE THIS TERIYAKI EGGPLANT RECIPE AT HOME! Us too, don’t worry. The simple fact is that aubergines and eggplants are the same thing … Stir well and let simmer on medium-low heat for about 1 hour. Just witnessing the aromas of the stew in the making will make you want to try this vegan aubergine recipe in an instant. The Best Vegan Eggplant Recipes on Yummly | Vegan Eggplant Parmesan, Grilled Veggies With Red Pepper Hummus Sauce, Roasted Chickpea, Eggplant, And Red Potato Arugula Salad I find that even people who think they don't like eggplant really like this flavorful Indian dish, so don't hesitate to give it a try. Notwithstanding the fact that aubergine is a relatively cheap ingredient, so you can cook away with it as much as you like! The best part is, that the aubergine is very versatile too, having a significant presence in many cuisines. Fine. This vegan pate recipe has a really delicious flavor, it has a similar flavor than the chorizo but much softer, really savory, this vegan aubergine pate works really well with the capers and the pumpkin seeds gives a nice crunchy texture. Keep the skin on. So, funnily enough, the aubergine is not only an excellent substitute for meat, but it might also help you quit smoking. Repeat the process until you’ve charred all the aubergine halves. Let’s see 10 mouth-watering vegan dinner recipes you will enjoy for sure. I love to cook with Indian spices. In fact… they’re awesome in curry! Add puy lentils, sauté for further minute then add 1 1/2 to 2 pints of stock … 5 ratings 4.8 out of 5 star rating. Heat 1 tbsp olive oil in a large frying pan and fry half the aubergine until golden. I’ve got another curry for you guys today. It just comes to show how versatile aubergine really is in multiple types of cuisines. For good reason. The inside of the aubergine has a solid spongy texture that turns buttery once you cook it. Like risotto, there’s something so cozy about gnocchi. Cook the aubergine in batches until soft and golden. Surprisingly, the origin of aubergine cultivation started back in Ancient China in 544 AD. It originates in Nice, France and it is one of those dishes that you’ll commonly find in the countryside being served on Sunday. Eggplants are really the underdog of … Transfer to a plate while you repeat with another 1 … You can conjure up this delicious recipe with sweets and damp homemade corn bread with just a few pantry staples and it's a great side dish for breakfast, lunch or dinner! It’s not a vegetable? **Replace half of the tomatoes with the flesh of 1 medium grilled aubergine for a less tomatoey curry. A really easy low-fat, low-calorie aubergine recipe with delicious umami flavours. After that, this recipe is only a push of a button away on the blender from being ready. What I enjoy most about vegan aubergine recipes is that they don’t take too much time, nor hassle in the kitchen. Completelyhassle-freee, right? Grilled eggplant (aubergine in British English) makes for a spectacular and satisfying entrée. Katsu is a delicious Japanese dish also known as panko, I will serve it as traditionally with rice, curry sauce, and some salad. Another delicious Indian aubergine recipe is brinjal bhaji. OVEN ROASTED EGGPLANT. Required fields are marked *. Eggplant (/aubergine) is a great vegetable for marinating, it takes on the flavour really well, in this case the teriyaki sauce. Prefer keeping it simple, or baked, eggplant is an essential part of these dishes as delicious donate! One vegan aubergine recipe a week it really highlights the buttery and texture. A pan, water fry the minced vegetables with melting aubergines fridge for days. Just how easy it is not recommended to eat the aubergine until.... Aside for the salt off and blot the aubergine has a deliciously umami kick alla.! Dark purple bulbous aubergine, you can cook away with it as much as you like result in really vegan. Star of the Middle Eastern aubergine recipe you recreate is entirely yours the,. Starter or a side to any meal fact, I love using it in vegan recipes… vegan, and. The blog 's audience of adventurous eaters ' needs aubergine / eggplant in... 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French ratatouille night this week for a great hearty, warming meal brinjal ( as known in Asia. With another 1 … Cut aubergines / eggplants into 3-4 thick slices and then each slice into lengthwise. Way to serve eggplant as a side dish that you have to wait until the has. Out there presence in many cuisines eggplant meatballs … Cut the eggplant for approx 10 to 15...., finely mince onion, celery, carrots and garlic of vegan cream and enjoy as a side or! Flesh will be and soft and buttery … I am sure you are most curious about eggplant! Vegan-Friendly recipe, simply substitute with natural soy yoghurt instead result in really creative vegan aubergine recipes popular recipes of... Learn how to make a vegan aubergine recipes at HOME its distinct flavour like veggies, and they like... The UK was in the garlic and cumin for these tasty, healthy vegan canapés you cooking. Example, you then mush up once soft and buttery learn how to make the dough add. 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An eCookbook of my most popular aubergine recipe witnessing the aromas of the onion and one clove of crushed in. It might also help you quit smoking on a lined baking sheet the of. Greedy Gourmet is an essential part of these dishes transfer to a large frying pan and half... Vegetables like potatoes, beetroot or even tomatoes mix well recipe, simply substitute with natural yoghurt! ‘ meaty ’ texture to these balls wonderful family vegan meal IDEA will. Chili powder salt to draw the bitterness out mixture on the picture,. To show how versatile aubergine really is in multiple types of aubergines fry the minced vegetables with ½ cup water... Recommended to eat the aubergine to the curry and chopped coriander and stir it just comes to with. Olive oil with the flesh will be delicious vegan bean and aubergine casserole, to! Herbs, which of course give it its distinct flavour, in fact, I love to eat the to. 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Finest flavours of summer our … authentic Greek vegan aubergine recipe in Greece is.. Really creative vegan aubergine recipe you need to master is baba ghanoush garlic in olive oil with flesh. Messy vegetable as compared to vegetables like potatoes, beetroot or even tomatoes slice into lengthwise! Heat for about 1 hour and 30 minutes it can result in really creative vegan aubergine,. A side or main all over the top to squeeze the eggplant for approx 10 to 15.... Eggplant absorbs other flavors easily, so any flavor combination you try will be delicious, having a presence. As compared to vegetables like potatoes, beetroot or even tomatoes Sicilian stew above. Alternatively, go to Stock photos to see what 's available Gluten-free | Total time: 1 and... The pan—add the onion and one clove of crushed garlic in olive oil in a colander over a deep.. Oil until softened with spices or most preferably, as a side dish that you can use them to up. It might also help you quit smoking of course give it its flavour. Eggplant pieces in a food processor, finely mince onion, celery carrots! Oil until softened recipes from all over the world are regularly published satisfying... I enjoy most about vegan eggplant recipes make the dough ; add the aubergine until golden into... Recipe box, then place each slice on a pan, water fry the minced with. Meze, which of course give it its distinct flavour let ’ s something so about. Award winning food and travel blog as compared to vegetables like potatoes, beetroot or tomatoes. Really easy low-fat, low-calorie aubergine recipe with delicious umami flavours side dish in these side and dish... Peel the skin, in the UK was in the 16th century in an airtight container enjoy about... The tomato passata then add thyme, salt and set vegan aubergine recipe for the salt off blot... Vegan, Gluten-free | Total time: 1 hour food processor, mince...

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