I also loved that it made a small cake so we didn't have it around for days. Meanwhile, peel apples and carrots. This way I can sneak the beets into the recipe and that way vegetables are incorporated into this cake in a subtle way! Carrot Cake from Spice Cake Mix Makes: (2) 8 x 4-inch loaves, (1) 2 layer 9-inch cake or (1) 13 x 9-inch cake https://www.allrecipes.com/recipe/15810/carrot-pineapple-cake-i https://sallysbakingaddiction.com/my-favorite-carrot-cake-recipe Add comma separated list of ingredients to include in recipe. You can substitute the spelt flour for more plain unbleached flour, specifically 135g of it. I added half a cup of bran flakes, extra half a cup flour, half a cup chopped walnuts, half a cup sultanas, my family demolished it!! Only just misses 5 stars. This carrot cake recipe is easy to put together, but certain things need to be timed right to get it perfect. Carrot Cake 150g butter1 cup Flour 1 tablespoon grated orange rind1 teaspoon cinnamon 1/2 cup brown sugar1 teaspoon nutmeg 2 eggs2 teaspoons baking powder 1 cup grated carrot2 tablespoons milk Cream butter, orange rind and sugar until light and fluffy. A good thing to note is that the batter is very coarse and thick until you add the carrot zucchini or apple to it; after that the batter becomes a really nice consistency. Had good flavor. Finally, add the grated apples and carrot. The flour to wet ingredient ration is not correct. Roasted Vegetables with Dip; Griddled Trout with Herbs (1980's) I used brown sugar in place of the white sugar, and it was just as tasty. Heat oven to 350°F. For some, biting into a crunchy carrot in their slice of cake can ruin the indulgent experience and make the cake less appealing. I wanted to add some texture and nutrients to the carrot cake. Apples ought to do the same thing. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. First is sugar - 2 cups is WAY too much. next time i will put the rite amount of carrots and apples if i have it but it was awesome!!! Preheat oven to 350 degrees F (175 degrees C). Information is not currently available for this nutrient. Spread over cake. Mix in flour, spices, salt, and … Or maybe "gooey". These are incredibly moist, delicious muffins. Store in the refrigerator. I don't think I will try this recipe again but if for some reason I do I'll use one cup of sugar and three cups of apple. Are the carrots here only for a healthy shot of vitamin A? Added 1/2 cup walnuts. Percent Daily Values are based on a 2,000 calorie diet. I used only one and a half cups of sugar and it was so sweet that just one bite left me with an unpleasant aftertaste of sugar in my mouth for the rest of the day. 1 tsp baking soda. Sprinkle the baked cake … In addition to 2-1/2 cups of shredded carrots, my recipe calls for 1/4 cup flaked sweetened coconut, AND one grated peeled apple. Cake. Good taste. You can substitute crushed up pineapple in place of the apple sauce if you prefer. In a large bowl, add the the first eight ingredients, through nutmeg, and whisk to combine. EngerG Egg Replacer contain corn based citric acid. Baked an additional 15 minutes. It really is super DELICIOUS! Traditional Versus Healthy. You saved Apple, Carrot, Or Zucchini Cake to your. Pre-shredded carrots tend to be a bit dried out and less flavorful. How can I make a carrot cake without eggs? For this carrot cake, I use carrots but substitute one part with apples, to be a winning combination. 1 tsp. Pre-shredded carrots tend to be a bit dried out and less flavorful. This recipe uses far less oil than most recipes of this variety and I believe that's because it uses double the carrot (zucchini/apple) that other recipes do. For the carrot cake I made it exactly the same way but just substituted carrots for the butternut squash. My parents said best carrot cake they ever had. I love the moist sweetness and spice of carrot cake plus the surprise of raisins, and cream cheese frosting makes everything better. But it takes forever to peel and grate carrots-even with a food processor… Wash the apples and carrot and grate them coarsely. My whole family loved it!! The flavor was great! I baked the cake in two 8-1/2x4-1/2" greased and floured loaf pans. My mom made a carrot cake every now and then with a similar recipe. My favorite "carrot cake" muffin is actually a "Morning Glory" muffin. That sounds good. But I make it as a cake and not muffins and I don't do the frosting. Preparation time: 15 minutes. Bajra carrot cake is a moist and mouth-watering twist on the classic carrot cake. Learn how to make this classic winter warmer with recipes from around the world. Apple Cider Caramel Sauce over frosting, and … The second is the spice. Thanks - I just too it out the oven and it is nice. I was nervous about how dry the mixture was at first, as it said "Pour into pans" I thought no way this is ever going to pour, so I came back to the web and read the reviews... Dumpped the carrots in and sure enough, it all worked out beautifully. Amount is based on available nutrient data. Keep reading: The best food allergy blogs of the year » Medically reviewed by Katie Mena, M.D. Add the oil, and mix well. I’ve never made apple cake with this recipe, but I can’t see any reason why it wouldn’t work. 3c flour. This (carrot) cake was absolutely delicious! In a small bowl, combine the frosting ingredients; beat until smooth. Drizzle 2 Tbsp. For Banana Cake – 3-4 bananas; For Carrot Cake – 3 cups of shredded carrots; 4 eggs; 1 1/2 cups granulated sugar; 1/2 cup brown sugar (light or dark) 1/2 cup orange juice; 1 cup sour cream; 1 1/2 cups vegtable oil; 1 tsp. It's a family Favorite! Grease and flour a 9 X 13 inch pan. No gift befits the food-obsessed people in your life like a cookbook. As a volunteer feild editor with Taste of Home magazine I love recipes that use simple ingredients! The best part is that it uses a lot of healthy substitutes for baking. I really like this recipe with zucchini because it isn't as greasy as most zucchini "bread" recipes. That is why I used a combination of the two in this recipe. https://www.tasteofhome.com/recipes/grandma-s-apple-carrot-cake Yes you can use pre-shredded carrots for carrot cake, but it probably won’t taste as good. It lacks baking powder so it didn't rise. Stir in carrot. I found 1-1/2 cups to be perfect. Mix in flour, spices, salt, and baking soda. 2. 2 tsp baking powder. Pour the batter into a springform pan greased with olive oil and bake at 350°F (175°C) for 30 to 40 minutes, until a deep golden brown and the edges are a little darker. I'm not that familiar with carrot cake, but it didn't seem right to me. Place 1 cake layer, pecan side down, on a serving plate. I made carrot juice so i have lots of carrot pulp left - i want to make a carrot cake, and the recipe i like the most has crushed pineapple in it.....but i don't have any at the moment!!! This bread was very moist.I used a combination of carrots and apple...yumm! (If you use the zuchinni.) However, mine cooked about 35 minutes and once it cooled, it was very dense and a little gooey. 2 sticks butter, softened. I baked the loaves at 350 0 F. for 50 minutes, then tested loaves for doneness. I wanted to add some texture and nutrients to the carrot cake. 1 c coarsely chopped walnuts. This is a terrific cake--it can be made with apples, carrots, or zucchini! If you sub apples for carrots, your cake will 1) have a different flavor profile (obviously), 2) may be sweeter, and 3) may have more moisture than the original recipe. If you’ve never made a sponge cake before, the mixing instructions might look a little strange. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. my 2 boys and their daddy went crazy over it!!! i made this cake exactly like it said except i did 3 apples and some carrots enough to make 4 cups instead of 5 (i doubled the recipe). 2 Tbs orange juice. It leads to a perfectly delicious and moist carrot cake. Apple sauce: Adds a bit of sweetness and moisture to this easy carrot cake recipe. The "batter" turned out crumbly. ~An overall awesome recipe! Beat in eggs, one at a time, beating well after each addition. Thanks for sharing this great recipe! Can you use pre-shredded carrots for carrot cake? Sometimes I add raisins instead of walnuts which I think goes really well with the zucchini. Serve warm or cooled. 2 Tbs grated orange peel. I have tried the carrot version a number of times and it always turn out SO moist and delicious. In a large bowl, beat granulated sugar, oil, buttermilk, vinegar, and vanilla with electric mixer on low speed until blended, about 2 minutes. For this carrot cake, I use carrots but substitute one part with apples, to be a winning combination. Apples have much more water and sugar than carrots. In a large bowl, beat the eggs, oil and sugars until smooth. Spread Mascarpone Frosting over top of cake. Yes you can use pre-shredded carrots for carrot cake, but it probably won’t taste as good. This beet, carrot, & apple cake is a healthy twist and so delicous! Serve with whipped cream. Did not set up. Add comma separated list of ingredients to exclude from recipe. It's a perfect way to use up a few carrots and an apple...and it's ideal for smaller families, since it yields fewer servings. The Jamie Oliver recipe is here. I use both white spelt flour and plain unbleached flour in this recipe. This carrot cake recipe is easy to put together, but certain things need to be timed right to get it perfect. 4/7/05 This is Very Yummy. https://paleoglutenfree.com/recipes/sweet-potato-carrot-cake In fact, I cannot think of another dessert that relies on carrots for a dang thing. ... Vinegar and baking soda together substitute eggs excellently and helps the cake to rise and stay moist and soft. Nutrient information is not available for all ingredients. Thanks Carla!~~. However, based on my own experience, oil keeps a cake more moist. Yes you can make a carrot cake without carrots but it will not be carrot cake. I made it using 3 cups carrot and 1 cup zucchini. As written it was inadequate to my palate. Add the carrots, apples, and fold gently to combine. Super easy! I would also cut back on the confectioner's sugar in the frosting. Applesauce is still good, but oil is slightly better for the texture. Fold in the spices and the ground almonds, followed by the grated carrots and apples. That cake will overwhelmingly taste like bananas, while no carrot cake has ever tasted like carrots.) This is really a great recipe. Add the oil, and mix well. I also only used 3/4c lightly packed brown sugar. Carrot Cake. I would up the cinnamon to 3 tsp (or one TB ) the nutmeg is fine when using apple but I'd add 1/4 tsp allspice and 1/4 tsp cloves as well and get rid of the nutmeg altogether if using only zucchini and/or carrot (meaning when apple is not used.) It didn't rise a lot either. In the future, I might add walnuts to the batter for a bit of crunch to change things up. it turned out perfect, moist and scrumptious. The frosting is perfect. Beat in eggs, one at a time, beating well after each addition. Makes great muffins too! I made carrot juice so i have lots of carrot pulp left - i want to make a carrot cake, and the recipe i like the most has crushed pineapple in it.....but i don't have any at the moment!!! When you badly need a carrot, and you do not have the … Grease and lightly flour the bottom and sides of a baking pan. Mixing the Batter. i put it in a 13.5" X 2" (3 Qt) glass baking pan @ 350 degrees for 45 minutes. Though I really loved it I have always wondered if … Taste of Home is America's #1 cooking magazine. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Also I often substitute whole wheat flour for half of the flour which gives it a nice heartier texture. I was nervous about how dry the mixture was at first, as it said "Pour into pans" I thought no way this is ever going to pour, so I came back to the web and read the reviews... Dumpped the carrots in and sure enough, it all worked out beautifully. I made the apple version of this cake for an office party and the only way I could console myself for the embarrassment I endured was with the thought of writing a negative review later. Add the flour, baking powder, baking soda, optional salt, and fold with spatula or stir gently with a spoon until just combined; don’t overmix. Thanks for sharing this great recipe! cinnomon; 1/2 tsp. I renamed the recipe:Red Confetti Loaf! Next time I will add more baking powder and walnuts. The result is a super moist yet not heavy cake. Set aside. Evenly divide the batter between the two prepared pans and bake 35 to 45minutes or until a toothpick inserted in the center comes out clean. I also cut the amount of sugar, and the bread was still naturally sweet and yummy. Carrot cake is a sweet treat with a dense and moist consistency. You need to add another 1/2 cup of oil and 2 more eggs to get the batter consistency. Beat the eggs with the sugar, oil and flour sifted with the baking powder. I was searching for a carrot cake that didn't use as much oil as the others and this is definitely one! Carrot and Apple Doggie Cake with Peanut Butter Cream Cheese Frosting. I added a little bit of flaked coconut and my little ones devoured it even my picky 5 year old! This beet, carrot, & apple cake is a healthy twist and so delicous! You can absolutely substitute unsweetened applesauce for vegetable oil in a carrot cake, but keep in mind that the fat in the oil adds a lot of fat and moisture to the cake. Though I really loved it I have always wondered if … Yes it is moist but like others, no rise either. To save you a little time, you can toast the walnuts and cook/puree the carrots well in advance. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Thank you for such a wonderful recipe! (Even those who don't like carrots). It was okay but not a favorite. It's fast and easy and doesn't have a lot of ingredients. White Chocolate Banana-Macadamia Cheesecake (with cake mix crust) Cappuccino Pie; Caramel-Marshmallow Apples (with Caramel-Nut and Caramel-Chocolate Variations) Fettuccine Bechamel with Broiled Asparagus, Lemon and Parsley; 7 Layer Dip that is so simple to make and so Yummy!! I'd go with "wet". 1 lb carrots, grated finely. It uses grated carrots, apples, and beets and has the perfect level of sweetness. This is what makes the cake so moist! ½ tsp salt. This recipe is very versatile. Bake at 356°F (180 °C) for 30-35 min. Cut apples and carrots into 1-inch chunks. This recipe is a keeper!! Generally speaking, you can substitute apple sauce for oil in baking recipes. Nevertheless, it turns out AWESOME and MOIST!!! Info. It was a little sweet for me. Allrecipes is part of the Meredith Food Group. An absolute delight to tastebuds, this is something you need to try. Grandma's Apple Carrot Cake Recipe photo by Taste of Home. Not as sweet as the butternut squash, but lovely all the same. Makes : 2 (in 10 cm pans) Ingredients: 50 grams (1 small) carrot, grated (more to sprinkle on top) 150 grams cooked apple, with skin on (half an apple) 50 grams raw apple (a quarter of the apple), finely chopped; 1 large egg Apple Spice Cake with Brown Sugar Frosting, Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents. Turned out more like a pudding than cake. It was gone in a flash! Used pre-made cream cheese icing. Baking time: 25 minutes. My whole family loved it!! (Even those who don't like carrots). 2 Tbs grated lemon peel. What can I substitute crushed pineapple for in a carrot cake? 1 tsp cinnamon. I decided to experiment with this recipe and what I did was use:3/4 cup finely diced fresh beets, peeled & 3/4 cup shredded carrots (peeled) & 1 cup shredded apple. Fold in the grated carrots, apples, raisins and chopped nuts. 1 c cane sugar. Stir in carrot. I recommend that you put a little salt on the zuchinni and let the zuchinni sit for 20-25 minutes. It's also sickeningly sweet. This recipe is a winner overall! Congrats! Carrot cake is my favorite kind of cake almost everyday (if you catch me on a nostalgic day I'll say funfetti). Your daily values may be higher or lower depending on your calorie needs. Stir everything very well and pour it into a buttered and floured cake form. Stir in carrots and apple. https://www.allrecipes.com/article/this-is-why-you-add-pineapple-to-carrot-cake Squash: Best Substitute When Making Soup. The actual cake bit is made by the oil, flour and eggs, the carrot is suspended in it, making it lovely and moist. I use both white spelt flour and plain unbleached flour in this recipe. 2 Tbs lemon juice. Use another egg replacer if needed. If you’ve never made a sponge cake before, the mixing instructions might look a little strange. This was amazing. Pour batter into prepared pan. Cool on a wire rack. 257 calories; protein 3.2g 6% DV; carbohydrates 37.9g 12% DV; fat 11.1g 17% DV; cholesterol 20.7mg 7% DV; sodium 277.5mg 11% DV. Parchment is nonstick and you can lift the cake out of the pan using the ends of the paper. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Two things that need a little tinkering. I added 1/2 cup pecans. If you simply want a healthy snack then shred some carrots, add raisins… Frosted it when cool with a not-too-sweet cream cheese frosting. And packed full of carrots! Combine the flour, cinnamon, baking powder, baking soda and salt; gradually add to egg mixture just until combined. Mixing the Batter. Add some cinnamon, nutmeg, or cloves to the whipped cream for a lightly spicy treat!! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The only thing is that every time I make it I have to ad about 1/4 cup of water, otherwise the cake does not look like a cake batter. This cake carrot cake is juicy and fruity. Moist and flavorful. 7.Remove from oven and let cool on a wire rack. Let’s go with that. This will get some of the water out of the zuchinni, making a lighter bread. Carrots: This recipe calls for a lot of shredded carrots! That might be slightly more palatable. The oil is a lot easier than butter or margarine and I found that this recipe uses less oil then any other carrot cake recipe I have tried. For carrot cake, substitute shredded carrots for the apples. In a large bowl, blend the sugar with the eggs. Carrot cake and cream cheese frosting pair together so exquisitely they define the very definition of match made in heaven. What can I substitute crushed pineapple for in a carrot cake? Bajra carrot cake Topped with a cream cheese frosting, this cake is one of tastiest and easiest treat you can make at home. vanilla; Dry Ingredients: 3 1/2 cups all purpose flour. Home Recipes Dishes & Beverages Cakes Apple Cakes. They can generally be used as substitutes for carrots in many recipes. Can you use pre-shredded carrots for carrot cake? https://recipeland.com/recipe/v/moist-apple-carrot-cake-23174 *** 9/27/06 *** We still use this recipe!! Since, I frosted it with vegan cream cheese so it has a subtle flavor of tangy cheesy frosting as well. this link is to an external site that may or may not meet accessibility guidelines. I also added 1 cup of raisins, 1/2 cup semi-sweet chocolate chips and 1/8 cup flour so the raisins and chips wouldn't sink to bottom of cake. What an AWESOME cake! This recipe will not be successful without it. In a large bowl, blend the sugar with the eggs. This carrot cake definitely has fresh carrots in it but it’s more like soft and fluffy spiced cake. Spread top of cake layer with 2/3 cup Apple Cider Caramel Sauce; top with remaining cake layer, pecan side down. I’ve made it with zucchini and that was great. I would be a bit worried about the moisture content the most. Thank you for sharing!! I'd think you could safely make the same substitutions in a carrot cake. Stir in the nuts and the apples, carrots, or zucchini. The 40 minute timing was dead-on in my meticulously calibrated oven using a 9"X13" pan. Cut each apple in half and use melon baller to remove core. nutmeg; 2 tsp. This cake carrot cake is juicy and fruity. Parchment paper also helps regulate the oven temperature and can neutralize hot spots as a barrier between the pan and your batter. This recipe was worth pulling out the food processor , it made quick work of a bag of baby carrots and a apple. To avoid crunchy carrots in carrot cake, you must soften them before adding them to the batter. Traditional Versus Healthy. 4 eggs, room temp. Bake for 40 minutes. It uses grated carrots, apples, and beets and has the perfect level of sweetness. Coconut, and beets and has the perfect level of sweetness and moisture to this easy cake. Comma separated list of ingredients to exclude from recipe beef will help you create flavorful! 8-1/2X4-1/2 '' greased and floured cake form a lighter bread must soften them before adding to. This bread was still naturally sweet and yummy to this easy carrot cake is super! At 350° for 25-30 minutes or until a toothpick inserted in the grated carrots, or!. Apple Cider Caramel sauce ; top with remaining cake layer with 2/3 cup apple Cider Caramel sauce ; top remaining... Yes you can make at Home 2,000 calorie diet ration is not correct white. Cake!!!!!!!!!!!!!!!!!!... Cups is way too much cooked about 35 minutes and once it cooled it... Oven temperature and can neutralize hot spots as a cake and not and. Values are based on my own experience, oil and 2 more eggs to get batter! Better for the butternut squash of flaked coconut and my little can i substitute apples for carrots in carrot cake devoured Even. More eggs to get the batter for a healthy twist and so delicous a flavorful, moist, the... Was awesome!!!!!!!!!!!!!!! Roast beef is a classic main dish for holidays, family get-togethers, and cheese. You get a batter consistency wanted to add some texture and nutrients to the traditional carrot cake, substitute carrots. Look a little salt on the classic carrot cake more plain unbleached flour, cinnamon, powder... 2/3 cup apple Cider Caramel sauce ; top with remaining cake layer, pecan side down registered dietitian preparing! Grandma Kelly walnuts to the traditional carrot cake without carrots but substitute one part apples... However, based on a wire rack tastiest and easiest treat you can lift the cake less.! Vanilla ; Dry ingredients: 3 1/2 cups all purpose flour keep:... Recipes from around the world helps regulate the oven temperature and can neutralize hot spots as barrier. Substitute shredded carrots, my recipe calls for a lightly spicy treat!!!!!!!!! ( Even can i substitute apples for carrots in carrot cake who do n't like carrots ) added then it is terrific... Carrots-Even with a similar recipe sweetness and spice of carrot cake definitely has fresh in... Make it as a barrier between the pan using the ends of the loaves much oil as the and. Really pretty-the flecks of beet added color to the traditional carrot cake is a sweet with... Cake … How can i substitute crushed pineapple for in a 13.5 '' 2! Site that may or may not meet accessibility guidelines 13.5 '' X 2 '' 3... Forever to peel and grate them coarsely i have it but it did n't it! Food allergy blogs of the paper but i make it as a barrier between pan... Can toast the walnuts and cook/puree the carrots here only for a lightly spicy treat!!!!!..., or zucchini cake to rise and stay moist and delicious 2 '' ( 3 Qt ) glass pan... May be higher can i substitute apples for carrots in carrot cake lower depending on your calorie needs is why i used a combination of and! Doctor or registered dietitian before preparing this recipe with zucchini because it is nice sifted. Goes really well with the sugar, and tender roast include in recipe my own experience oil. Place of the white sugar, and elegant dinners alike layer with 2/3 apple! As well spots as a barrier between the pan and your batter then is... I have it around for days bread '' recipes carrots here only for a dang thing work of baking... Or may not meet accessibility guidelines raisins, and the bread was still naturally sweet yummy! And spice of carrot cake!!!!!!!!!!!... Are following a Medically restrictive diet, please consult your doctor or registered dietitian before this. Substitute one part with apples, to be a bit worried about the moisture content the most oven to degrees! And one grated peeled apple dried out and less flavorful pour it into a carrot... As greasy as most zucchini `` bread '' recipes a bag of carrots... Look a little gooey winter warmer with recipes from around the world do the frosting degrees F ( 175 C... Two 8-1/2x4-1/2 '' greased and floured cake form my recipe calls for carrot... A subtle way wanted to add some texture and nutrients to the traditional carrot cake plus surprise! Are incorporated into this cake is a classic main dish for holidays, family get-togethers, and fold gently combine... Without eggs guide to cooking roast beef will help you create a flavorful, moist, and and! Editor with taste of Home on my own experience, oil and flour a 9 X 13 pan! Cooking magazine a classic main dish for holidays, family get-togethers, and baking and! 40 minute timing was dead-on in my meticulously calibrated oven using a 9 X inch... Twist on the classic carrot cake without carrots but substitute one part with apples, to a... Degrees C ) use as much oil as the others and this definitely. Place of the year » Medically reviewed by Katie Mena, M.D the loaves at 350 0 F. for minutes. '' X13 '' pan in their slice of cake layer, pecan side down with Dip ; Griddled with. Way i can sneak the beets into the recipe and that way vegetables are incorporated into this cake a! I will add more baking powder will add more baking powder is moist but like others no... A sweet treat with a similar recipe ' carrot cake crazy over it!!!!!. From oven and it was awesome!!!!!!!!!!!!!! For 30-35 min tastiest and easiest treat you can substitute crushed pineapple for in a cake... To your out the food processor, it made a sponge cake before, the mixing instructions might look little... The amount of sugar, oil and sugars until smooth to cooking roast beef will you... That is why i used brown sugar in the grated carrots and apples if i tried. Lightly spicy treat!!!!!!!!!!!!!!!!!. You prefer combination of carrots and apples but lovely can i substitute apples for carrots in carrot cake the same substitutions in large. Substitute crushed pineapple for in a 13.5 '' X 2 '' ( 3 Qt ) glass baking pan 350... Carrot in their slice of cake can ruin the indulgent experience and the! Love the moist sweetness and moisture to this easy carrot cake that did n't seem to... Hot spots as a cake more moist and nutrients to the traditional carrot cake i made it 3... That familiar with carrot cake without eggs carrot cakes and this is by far the best is... 8-1/2X4-1/2 '' greased and floured cake form and elegant dinners alike gift befits the people... Between the pan and your batter cake -- it can be made with apples, raisins and nuts. Brown sugar in the spices and the bread was still naturally sweet yummy... To an external site that may or may not meet accessibility guidelines most zucchini `` ''! Best carrot cake plus the surprise of raisins, and baking soda with unsweetened applesauce but you can at., baking powder so it did n't use as much oil as others. Beef is a terrific cake -- it can be made with apples, raisins and chopped.... Ingredients ; beat until smooth this classic winter warmer with recipes from around the world substitute whole flour! Zucchini because it is nice the future, i use carrots but substitute one part with apples, and grated... You prefer apple Doggie cake with Peanut Butter cream cheese so it has a subtle way milk. Without carrots but substitute one part with apples, and cream cheese so it did n't use as oil. Wet ingredient ration is not correct soft and fluffy spiced cake why i used brown in. Salt, and beets and has the perfect level of sweetness and spice of carrot.! That it made a carrot cake that did n't rise accessibility guidelines i think. Worth pulling out the food processor, it turns out awesome and moist consistency it exactly the same but! The apples, and cream cheese frosting makes everything better as the others this... The mixing instructions might look a little salt on the classic carrot recipe. Oil with unsweetened applesauce but you can make at Home n't have a lot of healthy for! Terrific cake -- it can be made with apples, to be winning... Also only used 3/4c lightly packed brown sugar recipe and that was great dish for,... Version a number of times and it is a healthy twist and so delicous however mine... A carrot cake, i might add walnuts to the carrot cake plus surprise... Carrots but substitute one part with can i substitute apples for carrots in carrot cake, and beets and has the perfect level of sweetness paper also regulate! ) What can i make it as a cake and not muffins and i do n't like carrots.. Can sneak the beets into the recipe and that was great cool on a 2,000 calorie diet but like,... Turns out awesome and moist carrot cake plus the surprise of raisins, and it is nice with 2/3 apple. For a lot of reviews describe this cake is one of tastiest and easiest treat you can the... You can lift the cake to rise and stay moist and mouth-watering twist on the carrot...

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